Respect the Land, Honor the Farmers. These are the credos we live by, with humility and gratitude.
The vibrant energy of Taiwan’s biodiversity and people inspired cuve W3 of Weightstone’s lightly sparkling frizzante, made from a mlange of five locally grown grape varieties, handcrafted in the classic Mthode Traditionnelle.
Country of Origin: Puli Valley,Taiwan
Type: Sparkling
Winemaking: Bottle fermented and aged, riddled, and disgorged in Mthode Traditionnelle. Only 4,800 bottles handcrafted.
Grape Varieties: 32% Black Queen, 25% Musann Blanc,15% Golden Muscat, 18% Mehone, and 10% Taiwan new red wine varietal — Muzinn.
Tasting Notes: Inviting light pink hue and fine bubbles signal the delicate charming energy this wine is eager to express. At the core, crisp plummy acidity, gentle tropical fruits of lychee, plums, green mango, and grapefruits, sprinkled with subtle herbal minty side notes and finished in delicate core of peach that expands the palate. We taste each grape variety playing a role in making this refreshingly graceful, textured wine.
